6 Tips For Running A Marathon when Undertrained and Underprepared

Smart strategies to help you finish strong when training didn’t go as planned

Feeling undertrained and underprepared for an upcoming marathon? We’ve all been there.

For most novice and amateur runners in the world, the lead-up to a race can be nerve-racking and full of doubt.

If you’re panicking that you’re not ready for an impending marathon, and are looking for some tricks and tools last minute, then fear not – we’ve got just the thing.

There are many ways to run a marathon when you are not as prepared as you’d like to be, and all of them are about conserving energy and taking your time.

As the old adage goes, ‘It’s a marathon, not a sprint’.

Consider this a race survival guide — whether it’s your first marathon or your training didn’t quite go as planned. This guide will help you navigate the ups and downs of race day and, with a little patience, get you from the start line to the finish line—maybe even with a smile on your face.

6 Tips For Running A Marathon when Undertrained and Underprepared 1

#1: Fuel Smart Pre-Race

The overarching theme of this whole piece is the art of saving energy.

Your body loves to run on glucose. It’s your primary fuel source during a race, and what your muscles rely on most. Glucose is a form of energy derived from sugars and carbohydrates, and it’s stored in the body as glycogen.1Murray, B., & Rosenbloom, C. (2018). Fundamentals of Glycogen Metabolism for Coaches and Athletes. Nutrition Reviews76(4), 243–259. https://doi.org/10.1093/nutrit/nuy001

What makes it so valuable on race day is how quickly your body can access it—it’s fast-release, meaning it’s ready to go almost immediately when you need a boost.

You’ve probably heard runners talk about “carb loading” before a big race. That’s essentially the strategy of topping off your glycogen stores so you’re as full of quick-access fuel as possible come race morning.

The more glycogen you have in the tank, the longer you can keep moving smoothly and efficiently.

But once those stores start to run low, your body shifts gears and begins burning fat for energy. That’s when things can get a bit rough. Fat is a much slower and less efficient energy source—so you start to feel sluggish, heavy-legged, and drained.

That’s also when runners hit what we call “the wall” or experience a full-on bonk. Trust me, bonking is no joke—it’s that point where your legs feel like lead and even walking feels like a major effort.

If you’re heading into a marathon in survival mode, especially if your training didn’t go exactly to plan and you’re aiming to simply get through it, managing your glycogen is key.

The longer you can preserve those energy stores—by fueling well before and during the race—the better chance you have of making it to the finish line strong, or at least without completely falling apart.

And yes, if you’re lucky (and fueled right), maybe even with a smile on your face.

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#2: Continue To Fuel During The Race

As well as stocking up on carbohydrates before the race, you will also need to stock your glycogen stores during the race.

Energy gels and sports drinks contain high levels of it in an easy-to-digest way.

The key is to fuel early, consistently, and in the right amounts.

Aim to take in 30–60 grams of carbohydrates per hour — ideally starting within the first 30–45 minutes of the race. This can come from energy gels, chews, sports drinks, or even real food like bananas or small bites of granola or chocolate bars (if your stomach handles them well).

Try spacing your fuel intake every 30 minutes to avoid overloading your stomach and risking cramps or GI issues. During any walk breaks, use that time to sip or nibble — it’s often easier to digest fuel when your body isn’t bouncing around at full speed.

Also, don’t forget hydration. Sports drinks can be a great way to get both carbs and electrolytes, but be mindful of how much you’re taking in — the amount will depend on temperature, sweat rate, and your individual needs.

If you’re looking for a full breakdown of what to eat before, during, and after your race, check out our complete marathon nutrition guide.

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#3: Use The Run/Walk Technique

A great way of keeping your energy levels high is by going slow.

The run/walk technique is a great way of keeping your pace manageable while also giving your body lots of energy-saving walk breaks throughout the marathon.

You will often see ultra runners using the same technique to cover the massive distances of an ultramarathon. If it works for them, it will work for you.

Break up your marathon into 1-mile walking sections and 4-mile running sections.

The chances are that you will be capable of running the first 4 miles (1 mile is approx 1.6km) without much of a sweat. Then, give yourself a walk break for a mile. Then run 4 miles and walk another 1 mile, and so on.

Each time you walk you will lose around 5-10 minutes for that mile, but it will be much more time-efficient than lying in a bush with a DNF waiting for someone to pick you up.

The important thing to remember is that you are in the race for the long game. The first break may seem too easy, but be patient – remember there are over 20 miles to go. So, walk the whole mile, nice and steady, and don’t overdo it.

You will not win the marathon with this technique but we are here to finish, don’t worry about your time.

#4: Forget about Finishing Times

The clock at the finish line can be the downfall of so many runners — I’ve seen it happen time and time again. When you’re undertrained or just trying to make it through the race, your goal shouldn’t be a specific time, but to finish strong and injury-free.

Sure, elite athletes are chasing the podium positions, but for most of us, the real competition is ourselves — not the clock. That’s a mindset shift that can be hard, especially if you’re naturally competitive. But trust me, it’s one of the most important lessons to learn.

One of the biggest traps I see runners fall into — both first-timers and veterans — is getting pulled along by the pace of others.

Countless runners let their ego take the lead early in the race, only to crash hard halfway through. They go out too fast, and by mile 10 or 11, they’re clinging on for dear life. In the end, they’d have been better off sticking to their race plan, running their pace, and tuning out the noise.

So when someone passes you, give a friendly nod or a “hello” — then let them go. Stay focused on your own path, your own rhythm. The finish line will still be there, and it’ll feel a whole lot better when you cross it on your terms.

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#5: Use The Rate Of Perceived Exertion (RPE)

RPE, or Rate of Perceived Exertion, is simply how hard an activity feels to you on a scale of 1 to 10. A short, all-out sprint might feel like a 10 — maximal effort where you’re gasping for air — while an easy walk might feel like a 1 or 2 — completely relaxed and effortless.

During a marathon, your goal is to keep your RPE on the lower end of the scale, especially in the early miles. Ideally, you want to sit around a 4–5 out of 10. That should feel like a steady, manageable effort — you’re working, but you could comfortably carry on a conversation.

If you start creeping up into a 6-7 range too soon, that’s your cue to ease up. Take a walk break if needed, reset your rhythm, and return to a more sustainable pace. High RPE too early almost always leads to burnout later in the race.

Numbers aside, the most important thing is to listen to your body. Stay relaxed, check in with how you’re feeling, and let that be your guide. Your perceived effort is one of the most reliable tools you have on race day — no watch or gadget required.

#6: Enjoy it!

Enjoyment may seem like an odd one to put in here, but it has a very important place in your run. It’s normal for marathons to be physically and mentally straining, so try to run in a way that prioritizes your enjoyment.

This will not only protect your mood, but actually causes physiological changes that will help you complete your run. Good-mood endorphins like oxytocin are released when you’re happy and smiling – and these endorphins are linked to improved stamina and performance.2Pepping, G.-J., & Timmermans, E. J. (2012). Oxytocin and the Biopsychology of Performance in Team Sports. The Scientific World Journal2012, 1–10. https://doi.org/10.1100/2012/567363

‌Even if you are completely out of energy and your running shoes feel heavier than bricks…

…you can walk the whole thing and still finish! Lots of people walk a marathon. Remember it’s the distance that is the challenge, not the time.

When you finish the race you will feel the same level of accomplishment as the person who finishes in 3 hours, everyone there is there to run 26.2 miles at the end of the day.

Remember – completing a marathon when underprepared is just as impressive as completing a marathon when fully trained.

Just keep going and keep smiling 🙂 You can do it!

Now, to make sure this doesn’t happen again, check out our database of free marathon training plans to show up prepared the next time around:

References

  • 1
    Murray, B., & Rosenbloom, C. (2018). Fundamentals of Glycogen Metabolism for Coaches and Athletes. Nutrition Reviews76(4), 243–259. https://doi.org/10.1093/nutrit/nuy001
  • 2
    Pepping, G.-J., & Timmermans, E. J. (2012). Oxytocin and the Biopsychology of Performance in Team Sports. The Scientific World Journal2012, 1–10. https://doi.org/10.1100/2012/567363

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Tom McMeekin-Donnelly is a runner, outdoor enthusiast and cyclist. Tom competes in ultra-marathons in the UK and Ireland. Tom runs anything from a marathon to 100 miles. He can often be found in the mountains around his home in Ireland.

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